The needles themselves are both 3 inches long but differ slightly—one is made for pure liquids; the other can accommodate marinades with some chunkier components.

A marinade injector is the easiest way to give your food that flavor and moisture boost that really takes your meal to the next level. Learn about marinade injectors, and how to use them to achieve the best flavor from your favorite grilled meals in this comprehensive article that gets right to the meat of the matter. It’s also a good idea to let the marinade blossom inside the flesh of whatever you’re working with—beef, pork, or poultry—overnight, at minimum, he says. The set also comes with spare O-rings to ensure a tight seal, as well as cleaning brushes to keep the whole thing in tip-top shape. Whether you are cooking a Sunday roast, barbecuing meat or even making Christmas dinner for the family, you can make the most of your meat with the Traeger Meat Injector.Where the size difference in the previous product was somewhat minute, when Cosumina says that one needle is bigger than the other, they actually mean it. This device also comes with two more precise needles for steaks or even kebabs: a 4-inch needle with two holes for liquids and a 3-inch needle with two larger holes for thicker marinades.

But aside from its size, I’m also really impressed with the fact that it is made from 100% food safe stainless-steel, meaning no flaking off and degrading like the EXTSUD marinade injector. Sticking to the positives of this product, I love the fact that it has a clear barrel, fit with measurement markers to make it easier for the user to see how much marinade they are transferring into their meat. Sure, this alteration in design does mean that there is no barrel window to check how much marinade you have left, so it is hard to be specific with this baster, however it can hold a maximum of 1.Our Premium Professional-Grade Stainless Steel Meat Injector 6-Piece Kit is used to make your meats juicy and flavourful. Of course, these issues could easily be resurrected by contacting the manufacturers and getting a replacement, but that’s not really the point.

But you should know that you won’t have as much control as you would with a dedicated marinade injector. Whilst this works pretty well and means that the product can hold a large volume of liquid, it does mean that you miss out on having a clear barrel with measurement markings, in addition to the risks you run with the baster heating up and potentially coming apart. Perfect for marinating and tenderizing, this injector ensures even distribution of your favorite sauces, brines, or marinades. Though many marinade injectors come with both thick and thin needles, this is something to pay attention to.

There’s no excess here, either—the kit comes with just two needles, one for thick marinades and another for thinner liquids. Of course, things like a nice range of salads, breads and nibbles are necessary to make any good barbecue great, but let’s be honest – the meat tends to take centre stage when it comes to a barbecue. It is also easy to dissemble, so that you can wash each part individually, ensuring a total removal of all grime and bacteria. In addition to this, the product does have a tendency of occasionally deteriorating, which is not good.

You may have thought that the EXTSUD marinade injector was jam packed with added features, but you haven’t seen anything yet. Injecting is quicker than marinating; therefore, your fridge space will not be taken up for hours while you wait for the flavour to penetrate into the meat. So as you go through my site you'll watch me document some of the professional garden installs I make as well as the major projects I take on at home. What’s more, like other models we love, this injector is dishwasher safe for easy and thorough cleaning.

Unless you are looking to produce an absolute feast, you likely will not need three separate needles, but fair play if you feel like you would.