The Cameronbridge distillery is currently the largest of the remaining grain distilleries in Scotland. The courier may require the person who collects the package to show his/her ID if the person who collects the package looks under the legal drinking age then we will Challenge 25 and ID will be required to prove that they are over the legal drinking age in their territory. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties.

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You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Perfectly served in a Clubman and Cola: the sweet, vanilla flavour of the scotch combines perfectly with the sweet caramel of Cola. Honestly fine on it's own for getting quickly gone, there's very little booziness to this, and on ice or with a mixer it's just fine.

Distilled at Cameronbridge Distillery, founded in 1824 by John Haig, Haig Club Clubman is matured exclusively in fresh, bourbon casks creating a scotch whisky which is sweet, light and easy to drink. Produced at the legendary Camberonbridge Distillery, Haig Club Clubman is matured exclusively in ex-bourbon American oak casks – leaving the whisky with a more translucent gold colour and a softer, gentler finish with notes of coconut and vanilla. The Haig Club brand was inspired in part by archive materials dating back to the 1920's in which Haig whisky was advertised as "The clubman's whisky". The alcohol level becomes more manageable, and the smoke changes from a fist in the face to a nice and delicate lingering in the background. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.Distilled at Cameronbridge Distillery, founded in 1824 by John Haig, Haig Club Clubman is matured exclusively in Fresh Bourbon Casks which give a layer of wonderful sweet, vanilla and coconut flavour to the Scotch. Haig Club Clubman is a modern take on Single Grain Scotch Whisky developed in partnership with global icon David Beckham. The inspiration for the name can be found in advertising materials dating back to the 1920s, in which Haig was advertised as "The Clubman's Whisky".

Haig Club Clubman is a modern and stylish Single Grain Scotch Whisky developed in partnership between Diageo and global icon David Beckham and British entrepreneur Simon Fuller. Haig Club Clubman is delicious neat, or on the rocks, although the perfect way to enjoy this Scotch Whisky is with cola. Other non-essential cookies are used to track visits anonymously and collect information for making reports. Crafted in Scotland, it is renowned for its smooth texture and accessible flavour profile, making it a great choice for both whisky enthusiasts and newcomers alike. glass, but the butterscotch and toffee flavours, for me, make it an easy drink when that's what I'm in the mood for.To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. HOW TO ENJOY - Haig Club Clubman Single Grain Scotch Whisky is best served neat, or as the base of whisky cocktails like an Old Fashioned or a Whisky Sour. Because it doesn't stand in the way for the flavor you bring into the mix, it eases it, lifts it, gives it a plate to enjoy from. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition.

There are prominent aromas of vanilla and butterscotch to begin with some soft honey and plasticine (or is it putty? The Clubman is designed be the mainstream product in the range with Haig Club being the luxury option. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. The name is inspired by a 1922 advertising campaign for Haig whisky that celebrated a series of whisky-drinking clubs and marketed as 'The Clubman's whisky since 1627'.We also try to demystify the sometimes daunting world of the whisky industry by explaining in layman's terms about the language, processes, terminology and answering commonly asked questions.